tag:blogger.com,1999:blog-907349077946662108.post6965090014894932560..comments2024-03-28T13:58:22.391-05:00Comments on Jenessa's Dinners: Gazpachojenessahttp://www.blogger.com/profile/07694362347733170295noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-907349077946662108.post-91137081993056094992013-06-05T22:51:47.767-05:002013-06-05T22:51:47.767-05:00Yeah, we have a non-stick and a cast iron. We usua...Yeah, we have a non-stick and a cast iron. We usually use the cast iron, but the skewers were too long for it so we opted for the non-stick. AND we were just eager to eat, so we probably didn't get the pan hot enough. Breehttps://www.blogger.com/profile/04042139762791698378noreply@blogger.comtag:blogger.com,1999:blog-907349077946662108.post-1313468164272338162013-06-05T22:45:24.412-05:002013-06-05T22:45:24.412-05:00Hmm...yeah I always cook seafood as quickly as pos...Hmm...yeah I always cook seafood as quickly as possible at very high heat. The other factor might actually be the fact that my grill pan is old and crappy. If you have a newer one with its thick, non-stick coating that could be preventing grill marks maybe?jenessahttps://www.blogger.com/profile/07694362347733170295noreply@blogger.comtag:blogger.com,1999:blog-907349077946662108.post-60481070048599501752013-06-05T22:44:58.874-05:002013-06-05T22:44:58.874-05:00This comment has been removed by the author.jenessahttps://www.blogger.com/profile/07694362347733170295noreply@blogger.comtag:blogger.com,1999:blog-907349077946662108.post-20901514733624330842013-06-05T22:10:57.615-05:002013-06-05T22:10:57.615-05:00Brad, the man who hasn't liked seafood his ent...Brad, the man who hasn't liked seafood his entire life, actually scolded me when I started on one of his extra skewers. Also, we need your advice on how you get such nice grill marks. Are you just very patient with letting your grill pan heat up? Or do you just have a really nice pan? Or some other secret?Breehttps://www.blogger.com/profile/04042139762791698378noreply@blogger.comtag:blogger.com,1999:blog-907349077946662108.post-67652910031614630332013-06-04T21:14:41.079-05:002013-06-04T21:14:41.079-05:00Since we had chips and guacamole for dinner tonigh...Since we had chips and guacamole for dinner tonight, we will be recovering by making this tomorrow! Breehttps://www.blogger.com/profile/04042139762791698378noreply@blogger.com